Black Tea

This Orangajuli is a first flush tea, which is rare for an Assam, with most exported Assams being autumnal pickings. A fine tea with well-made tippy...

An organic Assam from the second flush. A finely wrought, slightly tippy leaf, lovely aroma and a voluptuous full-body. [BFL91324] Strength: 4/5....

Hails from the Ramanugger Tea Estate in the Karbi Anglong District, this is a delightful, quietly elegant tea: fruity and aromatic, mild and...

First flush Assam tea with a welcome Darjeeling character, and a rich, strong aromatic flavour. [BSO015] Strength: 4/5. Best time of day for...

An excellent second flush Assam. This tea estate, eponymously on the banks of the River Towkok, lies in the Sibsagar district and was one of the...

Exemplary instance of a Ceylon tea. Ceylon, or Sri Lanka as it is now known, is a beautiful tropical island, about the size of England, 22 miles off...

A low caffeine Ceylon tea, a version of the traditional Earl Grey blend. Earl Grey's distinctive taste originates from oil extract derived from the...

This premium Pekoe from the Dimbula area in the shadow of Adam’s Peak will seduce you with its spicy, full taste, its refreshing fruity citrus...

An exquisite Ceylon rarity, a real treasure. The tea is characterised by a meticulously produced tippy leaf. It is mildly spicy, aromatic in flavour,...

Nuwara Eliya teas are regarded as some of the very best Ceylon teas. A top quality Orange Pekoe with smooth, red-golden cup and delicate character....